CHOCOLATE CHUNK COOKIES !

So I LOVE chocolate and wanted something super chocolaty, so I looked on the internet and found this gem of a recipe on inspiredtaste.net. The directions below make A LOT OF COOKIES at least 4 dozen if not a little bit more.

Ingredients

·         1 cup plus 2 tablespoons (255 grams) unsalted butter at room temperature (2 1/4 sticks)

·         1 cup (200 grams) sugar

·         1 cup (215 grams) light brown sugar

·         2 eggs

·         2 teaspoons vanilla extract

·         2 1/2 cups (350 grams) all-purpose flour

·         3/4 cups (60 grams) unsweetened cocoa powder --- Don’t be cheap and make sure you get the good kind

·         1 teaspoon baking soda

·         1/2 teaspoon salt

  12 ounces (340 grams) milk chocolate chunks (about 2 1/2 cups) 


STEP 1

The FIRST thing you have to do is throw your sugar and brown sugar and with the butter into a bow. Then MIX it until it get nice and fluffy ( As the picture on the left shows) ..... Oh yea Pre Heat your oven to F 350


 STEP 2

 Now get all your other dry ingredients and throw those into a separate bowl and mix them together, if you can follow instructions properly it should look like the picture on the right when mixed


STEP 3

 So now that you have your dry in one bowl and wet in the other, combine them and they should create a nice dark brown cookie dough. roll them onto a medium sheet and throw them into an over for 9-12 minutes NO LONGER. when i baked then i cooked them for about 10 mins.

STEP 4

 Devour......